The first step in designing a drinking system is an analysis of the ship's needs. This includes assessing the number of passengers and crew onboard, as well as the type of drinks to be offered. At this stage, it is important to consider storage capacity and the technologies required to provide an efficient service. For example, the installation of appropriate refrigeration systems is crucial for preserving the freshness of drinks.

Once the specifications have been determined, the installation phase continues. The systems must be designed to be resistant to marine conditions, including vibration and humidity. Corrosion-resistant materials, such as stainless steel, are frequently used.

Finally, the regular maintenance of systems is essential to ensure smooth operation over time. Regular checks and preventive maintenance measures help avoid breakdowns and secure a continuous service.

At the CIGA Group, we have long-standing experience in the Cruise sector, where we supply: beverage systems, ice machines, and juice machines.

Our activities range from the first complete work in the shipyard through to the launching of the ship, and the installation and maintenance of systems all over the world.